{"id":5472,"date":"2020-03-09T16:42:16","date_gmt":"2020-03-09T15:42:16","guid":{"rendered":"https:\/\/www.domainedeleglise.com\/equipe-du-chateau\/"},"modified":"2024-07-09T15:40:59","modified_gmt":"2024-07-09T13:40:59","slug":"team","status":"publish","type":"page","link":"https:\/\/www.domainedeleglise.com\/en\/team\/","title":{"rendered":"Our team"},"content":{"rendered":"
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our team<\/span><\/h1>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row full_height=”yes” columns_placement=”stretch” equal_height=”yes” content_placement=”middle” el_id=”section-2″ el_class=”column-size-original”][vc_column css_animation=”fadeInLeft” width=”1\/2″][vc_column_text]\n

One family, one team<\/span><\/h2>\n

Only a few years after his father \u00c9mile Cast\u00e9ja acquired the Ch\u00e2teau, Philippe Cast\u00e9ja took over the management of Ch\u00e2teau du Domaine de l’\u00c9glise.<\/p>\n

To manage his properties on the right bank, Philippe Cast\u00e9ja has surrounded himself with a solid team.<\/p>\n

Christophe Dussutour has been R\u00e9gisseur at Ch\u00e2teau du Domaine de l’\u00c9glise since 1999. He works on a daily basis with cellar master Val\u00e9rio Mortari, who joined in 2018.<\/p>\n

At head office, Thierry Ruban, who joined in 1994, is Administrative Director and is supported by two assistants, Marie Leuret and B\u00e9atrice Frapp\u00e9, who joined in 2018. The team is reinforced by seasonal workers, depending on the activities of the Ch\u00e2teau (grape harvest).[\/vc_column_text][\/vc_column][vc_column css_animation=”none” width=”1\/2″ css=”.vc_custom_1636617350839{background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” el_class=”column-no-zindex slider–alt slider-image-top”]\t

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External support to bring out the best in our wine<\/span><\/h2>\n

Philippe and Fr\u00e9d\u00e9ric Cast\u00e9ja call on Thomas Duclos, Val\u00e9rie Lavigne and Axel Marchal, consultant oenologists, in particular for the blending of their wine. After studying oenology at the Universit\u00e9 Victor Segalen in Bordeaux, Thomas Duclos joined the Oenoteam oenology consultancy in Libourne in 2011 as co-manager and field oenologist.<\/p>\n

Since then, he has been working with the Cast\u00e9ja family on their properties on the Right Bank. Val\u00e9rie Lavigne, Doctor of Oenology, is currently a lecturer and researcher at the Faculty of Oenology in Bordeaux and a trainer at the CIVB. She has been working at all the group’s estates for some fifteen years.<\/p>\n

Axel Marchal, who has held a doctorate in oenology since 2010 and has been a lecturer at the Institut des Sciences et de la Vigne since 2013, took over from Denis Dubourdieu at the group’s estates around 4 years ago.[\/vc_column_text][\/vc_column][\/vc_row]\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row full_height=”yes” columns_placement=”stretch” el_class=”vc_row_intro” css=”.vc_custom_1635151240194{background-image: url(https:\/\/www.domainedeleglise.com\/wp-content\/uploads\/2021\/10\/BLOC-1-8.jpg?id=4609) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” el_id=”section-1″][vc_column][vc_column_text] our team [\/vc_column_text][\/vc_column][\/vc_row][vc_row full_height=”yes” columns_placement=”stretch” equal_height=”yes” content_placement=”middle” el_id=”section-2″ el_class=”column-size-original”][vc_column css_animation=”fadeInLeft” width=”1\/2″][vc_column_text] One family, one (…)<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-5472","page","type-page","status-publish","hentry"],"yoast_head":"\nThe dedicated team behind Domaine de l'Eglise Chateau<\/title>\n<meta name=\"description\" content=\"Meet the dedicated team behind Domaine de l'Eglise Chateau. 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